Additional Stations

MEAT CARVING STATIONMarinated Prime Rib, Roast Veal, Turkey, Pastrami, Duck L’Orange, Château Bryand, Beef Bourgyñon, Rack of Lamb, Veal Chops, Tongue, Roulade of Sea Bass or Halibut Thinly Sliced and Served with Shitake and Portobello Mushrooms, Baguettes, Specialty Sauces, Dijon Mustard and Condiments
SUSHI STATIONSpicy Tuna, Spicy Yellowtail, Shrimp, Albacore, Salmon, Unagi (Fresh Water Eel), Lobster and California Cut Rolls and Hand Rolls, Okura (Salmon Egg Rolls), Sashimi, Seared Ahi Tuna, Caterpillar Rolls, Rolls Royce Rolls, Assorted Specialty Rolls, Edamame, Seaweed Salad, Cucumber Salad, and a Saki Bar Prepared by Our Very Own Sushi Chefs
CAVIAR, SALMON EGG & PÂTÉ STATIONVarious Types of Caviar, Salmon Egg and Pâtés Served with Chilled Vodka in Cucumber Shot Glasses with Crackers, Chopped Onions and Capers
FRUIT DISPLAYFreshly Cut and Whole Fruits of the Season with Seasonal and Exotic Berries Cascading Through Ornamental Boxes and Striking Crystals Beautifully Arranged on Decorative Tables
TEA STATIONDried Fruits and Berries, Baklava, Bamieh, Dates, Cookies, Mini Éclairs and Tarts, With an Assortment of Persian and Moroccan Sweets Served with Freshly Brewed Persian Tea on a Traditional Station
CAPPUCCINO BARFresh Cappuccino, Espresso and Café Au Lait Served with an Assortment of Vanilla, Hazelnut and Mocha Syrups
CHOCOLATE STATIONAn Assortment of Profiteroles, Chocolates, Petite Fours, Bon Bons and Truffles Cascading Down Chocolate Centerpieces on Lavishly Decorated Tables
INDIAN STATIONChicken Tiki Masala, Tandori Chicken, and Indian Nan Cooked on Site by our Indian Tanoors, Served with Curry Rice, Dal (Spicy Lentil Stew) and Samosa
ITALIAN STATIONFettuccini, Rigatoni, and Penne Pastas with Marinara Sauce, Pesto Sauce, Sun-Dried Tomatoes, Mushrooms, Eggplants and Pine Nuts Served with Caprese Salad and Insalate Tricolore
More Options
  • MEXICAN STATIONChicken and Beef Fajitas, Burritos or Tacos with Chopped Onions, Beans, Cheese, Shredded Lettuce, Diced Tomatoes, Grilled Peppers, Spanish Rice, Guacamole and Salsa
  • CHINESE STATIONOrange Chicken, Beef Broccoli, Sautéed Chicken and Beef, and Stir Fry Vegetables Served with Chow Mein, Chinese Rice and Egg Rolls
  • EXOTIC MUSHROOM STATIONShitake, Portobello, Chanterelle and White Button Mushrooms Sautéed With Onions, Peppers, Herbs and Spices
  • CREPE STATIONSweet dessert crepes, served with an assortment of chocolate, Nutella, fruits, powdered sugar, and spices
  • GELATO STATIONAssorted flavors, nondairy options available. Can be served with syrups and toppings of your choice.
  • COTTON CANDY STATIONAssorted flavors